All Course (369)

Food Technology | 2023D

• 16 Lessons

Mastery of basic concepts and application of various techniques for handling, processing, preserving and storing foodstuffs including: food damage and appropriate control methods, temperature regulation,

Food Technology | 2023A

• 16 Lessons

Mastery of basic concepts and application of various techniques for handling, processing, preserving and storing foodstuffs including: food damage and appropriate control methods, temperature regulation,

Food Technology | 2023C

• 16 Lessons

Mastery of basic concepts and application of various techniques for handling, processing, preserving and storing foodstuffs including: food damage and appropriate control methods, temperature regulation,

Food Technology | 2023B

• 16 Lessons

Mastery of basic concepts and application of various techniques for handling, processing, preserving and storing foodstuffs including: food damage and appropriate control methods, temperature regulation,

Food Technology | 2023E

• 16 Lessons

Mastery of basic concepts and application of various techniques for handling, processing, preserving and storing foodstuffs including: food damage and appropriate control methods, temperature regulation,

Food Technology | 2023H

• 16 Lessons

Mastery of basic concepts and application of various techniques for handling, processing, preserving and storing foodstuffs including: food damage and appropriate control methods, temperature regulation,