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Komunikasi Pembelajaran
( 16 Sections)
 
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( 16 Sections)
 

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Program Studi S1 Pendidikan Tata Boga UNESA

 
(15 Reviews)

Cooking | 2022D

  • 16 Lessons

In this course, students learn about the concept and application of setting a dining table according to the menu and service based on standard operating

(15 Reviews)

Cooking | 2022C

  • 16 Lessons

In this course, students learn about the concept and application of setting a dining table according to the menu and service based on standard operating

(15 Reviews)

Cooking | 2022B

  • 16 Lessons

In this course, students learn about the concept and application of setting a dining table according to the menu and service based on standard operating

(15 Reviews)

Cooking | 2022A

  • 16 Lessons

In this course, students learn about the concept and application of setting a dining table according to the menu and service based on standard operating

(15 Reviews)

Basic Food | 2023D

  • 16 Lessons

The course material consists of understanding and mastering adequate food management for the family. The discussion includes the concept of food, the relationship between food

(15 Reviews)

Basic Food | 2023E

  • 16 Lessons

The course material consists of understanding and mastering adequate food management for the family. The discussion includes the concept of food, the relationship between food