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Program Studi D4 Tata Boga UNESA

 
(15 Reviews)

Decoration Culinary Arts | 2023H

  • 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

(15 Reviews)

Decoration Culinary Arts | 2023G

  • 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

(15 Reviews)

Decoration Culinary Arts | 2023F

  • 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

(15 Reviews)

Decoration Culinary Arts | 2023E

  • 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

(15 Reviews)

Decoration Culinary Arts | 2023C

  • 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

(15 Reviews)

Decoration Culinary Arts | 2023D

  • 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower