All Course (28563)

Culinary Nutrition | 2025E

• 16 Lessons

This course contains the concept of nutrition which includes: definition, scope, types, functions, various factors that influence it, including the application of balanced nutrition which

Mathematics II | 2025E

• 16 Lessons

Pemahaman konsep berbagai macam metode integrasi tak tentu, integral tertentu dan aplikasi integral dibidang keteknik sipilan , yaitu untuk mencari luas daerah, volume benda putar,

Literasi Digital | LD039

• 16 Lessons

The Digital Literacy course is a general compulsory course (MKWU) for all Surabaya State University students which is presented in the first year of study.

Indonesian | BI120

• 16 Lessons

Discussion of (1) history, position and function of Indonesian (2) critical reading (3) characteristics of scientific Indonesian (4) EyD (5) scientific work (6) proposal writing

Indonesian | BI116

• 16 Lessons

Discussion of (1) history, position and function of Indonesian (2) critical reading (3) characteristics of scientific Indonesian (4) EyD (5) scientific work (6) proposal writing

Indonesian | BI054

• 16 Lessons

Discussion of (1) history, position and function of Indonesian (2) critical reading (3) characteristics of scientific Indonesian (4) EyD (5) scientific work (6) proposal writing